This will soon be your favorite spring meal! Chicken, shrimp, andouille sausage, and peppers — this jambalaya-inspired flatbread idea has it all. Just swap the rice for flatbread and you’ve got the perfect Louisianan finger food. Serve this one at parties for a serious crowd-pleaser that's sure to keep guests coming back for more!

via Food + Recipes https://ift.tt/cLMr7TQ