Avocados may have been a trendy ingredient in the United States for a while, but guacamole itself is above any food trends. This insanely delicious Mexican dip has become ubiquitous, can be served on the side of pretty much any dish, and makes for a nutritious accompaniment to vegetables, crackers, and chips of all kinds. This healthy guacamole recipe from Sarah at Live Eat Learn is one of our go-to faves.