Fingerling potatoes are highly dippable finger food, especially when fried in olive oil and seasoned with paprika. If you're throwing a party and don't want to spend the entire night in the kitchen, turn to Spain's fashionable tapas: small plates of food shared among party guests. Not keen on sharing? Just make individual plates instead. We've got the dish on easy Spanish tapas recipes, from effortless to intense. And don't forget; these babies are even better with a pitcher of sangria.