When that empanada craving comes a-callin’ you might think you can only get the delicious snack from a hard-to-find food truck with a line a mile long. Think again! An empanada is simple enough that you can actually make them right at home (which leaves your options WIDE open when it comes to fillings). Tomato and mozzarella give these empanadas an Italian flair. Serve with basil sauce for dipping and drift into a carb-induced food coma that you won’t want to wake up from.