Modernize the traditional latke by cooking it in a waffle iron and adorning it with updated toppings, like crème fraîche and apple butter or Greek yogurt and pomegranate.

Modernize the traditional latke by cooking it in a waffle iron and adorning it with updated toppings, like crème fraîche and apple butter or Greek yogurt and pomegranate.

on March 25, 2021

via Food + Recipes https://ift.tt/3d9JEjN

Comments